Please note that this 9 populations is not suitable to eat chili

by:Hetian     2020-09-20
These nine people do not fit to eat chili can avoid the best! Spicy pot, chongqing hot pot, wild pepper beef, all of these are after each spring, summer, fall, big popular taste, a lot of people to the pepper, even not spicy, no hot orders not to the point! Chili rich nutrition, can enhance appetite not only, have promote digest, warm the stomach cold, fitness and other effective health benefits to the human body. Chili although a lot of good, also is one of the most popular kind of taste, eat slow but it is not suitable for some patients, for their part, chili not only have no health benefits, it can backfire. The 9 kind of person not appropriate to eat chili patients with disease of heart head blood-vessel of capsaicin in capsicum can increase the blood circulation, heart beat faster, induce tachycardia. Patients with disease of heart head blood-vessel, therefore, should eat less chili, otherwise get in the way of improvement. Capsaicin is kidney bad people of renal excretion through, there is a certain stimulative effect to the kidney. If kidney bad people often eat spicy, the burden will add to the kidney. Gastric acidity of capsaicin can cause hydrochloric acid in gastric juice secretion increased, much stomach acid can cause gallbladder contraction, leading to biliary mouth muscle spasm, causing bile excrete difficult, thus induce cholecystitis, biliary colic and pancreatitis. Capsaicin has excitant constipation, can aggravating constipation symptoms. Hemorrhoids patients after eating may also cause hemorrhoids venous hyperemia and edema, leads to the deterioration of the disease, cause anal abscess. Oral ulcer of chili stimulus is bigger, not only causes pain, also can stimulate ulcer surface, make its further expand, will accordingly. Patients with eye diseases such as keratitis, pink eye problems if eat chili, is likely to cause eyelid swelling, eyes burning even the unwell symptom such as elevated intraocular pressure. Heart rate in patients with hyperthyroidism patients with hyperthyroidism itself quickly, eat chili, heart beat faster, the symptom is more apparent. Gastrointestinal diseases in patients with chronic gastritis, gastric ulcer, esophagitis, if often eat spicy, capsaicin can stimulate mucosal hyperemia and edema, accelerate intestinal peristalsis, causing symptoms such as diarrhea, abdominal pain, digestive function also can have impact. People who are taking certain medications chili will not only offset the curative effect of certain medications, and may aggravate. Taking drugs or use the following people should eat less pepper: traditional Chinese medicine (heat ziyin Such as snake gall fritillary bulb become pipagao in) , skin diseases, drugs, Such as retinoic acid ointment, etc. ) , gastrointestinal drugs, Such as mucosal protective agent, etc. ) , hemorrhoids paste ( Such as the hemorrhoid suppository and ointment, etc. ) 。 Shandong spice plants, 21 years focused on dried chilli wholesale, if you are interested in our products, welcome your inquiry!
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