Dry goods wholesale 丨 dry white pepper listing shandong characteristics

by:Hetian     2020-09-26
White pepper Jane introduced white pepper, shandong Qingdao characteristic near hunan raw materials. According to the lunar calendar 7 - in the locally chili August not dark purple pick, in addition to the selection, into the hot water hot 3-80 degrees Celsius 5 minutes after white bails out, put in the sun for two days, the 30 degrees Celsius temperatures of about 8 into dry to cut up some, and then press the hot pepper 10 - weight 15% in salt and mix well sealed, open air to 9 into dry again after a week. Can be used as grandma white pepper fry meat, food such as the main raw material of hunan. Spices plant white pepper listed and can be a good supply of white pepper spice factory in shandong is to choose the original ecological planting base, planting in peasant traditional way of green, natural, organic green peppers. In order to ensure the original white pepper and spice factory USES is the traditional picking process and drying process, by the traditional craft production of white pepper, more natural, delicious. In addition, white pepper baking spice plants to ninety-five percent dry, combined with sealed packaging, both have a bright color, also holds rich pepper spiciness, at the same time the temperature 20 ℃ can be stored within two months above, is advantageous for the bulk purchase. Shandong spice plants, 21 years focused on dried chilli wholesale, if you are interested in our products, welcome your inquiry!
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