Dried chilli encyclopedia about how to choose no dyeing soon?

by:Hetian     2020-10-04
Soon, more stain for rhodamine B a lot of people a meal don't eat chili, will feel food didn't taste. Brilliant red soon, but indispensable seasoning in the kitchen. Soon, but they look beautiful, but not necessarily is a good thing, some of them to dye the color of sham. Eat the hot pepper, it was vile indeed to the body. A lot of 'dirty' vendors in order to save costs, the use of rhodamine B the price cheap corn husk grinding into powder, mixing into soon. Rhodamine B, brilliant red, is a potent carcinogens, often eat the food of adding rhodamine B, not only can damage the heart, also prone to cancer. Torn piece of paper towel, dip in water, distinguish the dyeing soon, corn husk soon, again how good, is also a stain dyed out, and soon, or not. Good soon, red with yellow, loose dry, without impurities, was hot enough, proximity, nose, eyes will be uncomfortable. Dyeing soon, on the contrary, more red, spicy but light. There is also a little trick to introduce to you, only need to prepared a piece of wet paper towels. Can buy soon, knead a bit soon to the wet paper towels, wait for a while, then get wet paper towels soon, look to the red paper towels. If the tissue has been dyed red, means that the soon added artificial colorings. Because, soon, normally contains natural pigment, only dissolve in oil, insoluble in water, shouldn't be faded in water. And rhodamine B is soluble in water, will leave a mark on the wet paper towels. In addition, there is also a 'dirty' vendors in Sudan red to corn husk dyeing, Sudan red and rhodamine B, it is in the wet paper towels. Shandong spice plants, 21 years focused on dried chilli wholesale, if you are interested in our products, welcome your inquiry!
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